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Eomuljeon Chung Dosan

Seafood Restaurant

16-7 Dosan-daero 49-gil, Gangnam District, Seoul, South Korea

Menu and hours last checked

Eomuljeon Chung Dosan

About Eomuljeon Chung Dosan

If you’re wandering through the bustling streets of Gangnam District in Seoul, South Korea, and craving a place that specializes in fresh, flavorful seafood, Eomuljeon Chung Dosan is definitely worth checking out. Tucked at 16-7 Dosan-daero 49-gil, this cozy seafood restaurant gives off a relaxed, inviting vibe that makes it perfect for both casual dinners and small gatherings. From the moment you walk in, the atmosphere suggests a focus on quality seafood, with the scent of freshly prepared dishes hinting at the flavors to come.

One of the highlights of dining at Eomuljeon Chung Dosan is its straightforward service options. The restaurant emphasizes an in-house dining experience, which is ideal for savoring the meals at the perfect temperature and enjoying the presentation the chefs have carefully prepared. While it doesn’t offer delivery, this encourages guests to immerse themselves fully in the ambiance, which is part of the charm of visiting this local favorite. The staff are friendly and attentive, often helping first-time visitors navigate the menu, which can make even a simple meal feel special.

Speaking of the menu, seafood lovers will find themselves in paradise. The dishes are crafted to highlight the natural flavors of the ingredients, whether it’s grilled fish, sizzling shellfish, or other fresh catches from the sea. To complement the food, Eomuljeon Chung Dosan also offers a curated selection of drinks, including beer, wine, and other alcoholic beverages. This makes it easy to pair your favorite seafood dishes with the perfect drink, enhancing both flavor and enjoyment. The combination of a well-thought-out menu and a cozy, approachable environment gives the restaurant a vibe that’s hard to resist for anyone who appreciates good food and a relaxed dining experience.

Whether you’re a local or just exploring Seoul, Eomuljeon Chung Dosan stands out for its dedication to fresh seafood, thoughtful drink options, and a dining experience that feels personal without being over the top. It’s one of those spots where the food, atmosphere, and service come together effortlessly, making it a memorable stop on any culinary journey through Gangnam.

Where this information comes from

Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.

Photos

Business info

Service options

  • Dine-in
  • No Delivery

Popular for

  • Lunch
  • Dinner

Offerings

  • Alcohol
  • Beer
  • Wine

Dining options

  • Lunch
  • Dinner
  • Table service

Amenities

  • Restroom

Atmosphere

  • Trendy

Crowd

  • Groups

Planning

  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Parking

  • Valet parking

Location

16-7 Dosan-daero 49-gil, Gangnam District, Seoul, South Korea

Diner notes

4.5 4.5 out of 5 · 96 notes
  • 5 stars 64
  • 4 stars 24
  • 3 stars 6
  • 2 stars 0
  • 1 stars 2
5 out of 5
highly recommend. not fine but casual dining. order the set meal. very worth it. courses after courses. had a welcome drink as well. signature monk fish liver (fried monk fish ball later on but no picture). fresh Nd thick sashimi. grill sauid very tender. pasta with sweet shrimp. tuna tartare. boiled pork. staff can speak fluent english as well.
MK MX K Ate here , 00:04 am
5 out of 5
It is a contemporary Korean seafood restaurant. A Blue Ribbon is awarded for year 2023. Dinner Omakase has a long journey of flavors with very well organized menu at the reasonable price of 89K KRW. Amuse Bouche Horned Turbans (태안 참소라, +Seafood platter 해산물모듬+ 30K) Seasonal Sashimi (제철 모듬회) Cuttlefish (통영 한치) Amaebi (단새우, Sea Ulchin Roe 성게알 +20K) Scallops (통영 참가리비) Eel (짚불 은장어, or Blackthroat Seaperch 제주 금태 +30K) Croaker soup (민어탕) Grilled Pork Neck (한돈항정) Shrimp burger (새우버거) Croiffle (벌집 크로플) Being with the fresh seasonal ingredients and good harmony of homemade sauce for them, each dish is full of flavors. Especially, the sauces for horned turbans or Sashimi are wonderful. I really enjoy this Omakase and will visit next week again. Staffs are attentive and professional. It has luxurious interior with bar table and rooms for private dining. Corkage is 50K KRW for wine and whiskey, only 1 bottle corkage is allowed for a table. Kids are not allowed (No Kid Zone) Valet parking is available for comfortable visit.
WT World Travelist Ate here , 21:22 am
4 out of 5
Delicious food. Kindness. But a little lacking restaurant that can't be the best.
MC MG Choi Ate here , 05:15 am

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